Chinese Food
All Recipes
Braised chicken at home
Braised chicken is delicious and delicious. It has meat and vegetable. It's easy to make and delicious. I'm still measuring a large 10 inch deep basin. You can reduce it. Of course, I don't like much-
Rice with shredded pork and fish
Share fish flavored shredded pork with Kwai Chi. Simple home-made dishes are the most delicious; although they are not authentic, they are quite good
Simple home style soybean stuffed pig's hoof
Dabu. It's delicious. It's simple. It's suitable for all ages. Let's not talk about it. Make it quickly.
Healthy spicy hot pot with less oil
What I'm sharing with you today is a super healthy version of spicy hot pot. More than ten kinds of ingredients are mixed in the Jianghu. It's an addiction to eat. The so-called Jianghu cuisine is not only popular nowadays, but also refers to th... ...
Constellation series traditional Beijing sauce shredded pork & CAPRICORN
Because I like constellations. I have an idea. Write a series of recipes about 12 constellations. Please convey this unique idea to yourself or the person you love. Capricorn. Pragmatic and conservative. Although it doesn't belong to the bright ... ...
Fried squid rings and onion rings
Home made snacks
Fried baby cabbage with shrimp
The most important part of this dish is to eat vegetables and add seafood. The vegetables are especially sweet, spicy and scallion flavored. They satisfy the taste buds of the whole family.
Tinfoil beef
The usual beef methods, such as black pepper beef granules, Hangzhou pepper beef fillet and other dishes, are a little boring. Today, change the pattern, find some freshness on the tip of the tongue. Tin paper beef starts to walk
Air fried pork ribs / grilled pork ribs / red wine ribs without oil
Recently, it has become an air frying pan recipe specialist. Yesterday it was roast chicken, today it is fried ribs. The fresh ribs are marinated with mother's sweet wine. The outer layer is burnt yellow, the inner part is fresh and tender. It c... ...
Two mussels to eat
On the last day of Qingming holiday, I was busy and confused by a farce. People are always so different from each other. They are not good at guessing other people's mind. They like to live in their own way and simply. Friend. Always give comfor... ...
Kung pao chicken
Kung pao chicken, a famous traditional dish at home and abroad. Shandong cuisine, Sichuan cuisine and Guizhou cuisine are all included, but there are differences in raw materials and practices. This is Sichuan style kung pao chicken.
Steamed perch
You can do it if you want to
Stewed crucian carp in Northeast China
The crucian carp brought from my hometown in Northeast China has been frozen in the refrigerator. Today, I suddenly miss the taste of my hometown. I'll share my experience with you.
